| Description | Itsuki Sapporo Miso Ramen
Authentic Japanese miso ramen soup, made according to traditional Sapporo style. Sapporo is located in the north of Japan and is the birthplace of the popular ramen dish. With this authentic noodle package you can easily make traditional Japanese ramen yourself. Serve it with all your favourite toppings such as corn, an egg, spring onion or seaweed.
Ready in less than 5 minutes, it gives you a combination of taste, convenience and nutrition. Add corn, egg and some pork slice and you are ready to enjoy Osaka Ramen in the comfort of your home.
Ready in less than 5 minutes, it gives you a combination of taste, convenience and nutrition. Add corn, egg and some pork slice and you are ready to enjoy Osaka Ramen in the comfort of your home.
Animal Free - Artificial Pork Flavour
2 Servings per pack
Explore other flavours: Kyushu, Tokyo, Osaka, Hokkaido | RICH, CREAMY WHITE BROTH, PERFECT FOR DUMPLING SOUP
Heating Instructions
Decant broth from packaging into a pot over medium-high heat. Bring to a fast boil for 3 minutes. Remove from heat and serve.
Serving Suggestions
Best enjoyed over a bed of egg noodles, fresh bok choy and dumplings.
(Prepare noodles & dumplings separately). Add seasoning according to taste.
Once defrosted use within 48 hours.
INGREDIENTS: PORK, ONION, CELERY, SEASONAL VEGETABLE, GINGER, RICE WINE, DASHI, SALT
CONTAINS ALLERGENS: FISH
THIS PRODUCT IS MADE IN A KITCHEN THAT USES CRUSTACEA, PEANUTS, SOY, EGG, COW’S MILK AND WHEAT
NO ADDED MSG, COLOURANTS, PRESERVATIVES | Kong Yen is a Trusted Taiwanese Brand.
The rich sweet and winey Mirin can eliminate the bad smell of food. The sweetness can bring out the best taste of the original food. Mirin also could tender and enhance the colour and gloss meat. Adding few drop of Mirin make your dishes incredibly delicious
500ml | Fried Tofu (Frozen) Round 油豆腐 248g
You can use these in soups and stir fry. Great to have in the freezer for when you need that extra Vegan protein. | The mayonnaise of Japan Mayonnaise was first introduced to Japan in 1925.
Since then, Kewpie mayo has been one of the predominant household condiments there.
People often use it on vegetables and as a salad dressing.
A must have for all mayonnaise lovers.
450g | Fried Tofu (Frozen) Triangle 三角油豆腐 160g
You can use these in soups, hot pot and stir fry. Great to have in the freezer for when you need that extra Vegan protein. |
| Content | Itsuki Sapporo Miso Ramen
Authentic Japanese miso ramen soup, made according to traditional Sapporo style. Sapporo is located in the north of Japan and is the birthplace of the popular ramen dish. With this authentic noodle package you can easily make traditional Japanese ramen yourself. Serve it with all your favourite toppings such as corn, an egg, spring onion or seaweed.
Ready in less than 5 minutes, it gives you a combination of taste, convenience and nutrition. Add corn, egg and some pork slice and you are ready to enjoy Osaka Ramen in the comfort of your home.
Ingredients and allergens
[Noodle] ( Wheat , Flour, Salt, Sodium Carbonate). Soup base (Miso powder ( Soy , Rice, Salt, Dextrin, Caramel colour), Sugar, Salt, powdered Sesame oil (dextrin, sesame oil ), Hydrolyzed protein, Onion powder, Monosodium glutamate, Garlic powder, Soy sauce powder (defatted soybeans , Wheat, Salt, Soybean oxide , Dextrin starch, Caramel colour), Yeast extract, Kelp extract powder, Powdered oil (palm, dextrin, starch sodium ocentyl succinate), Caramel color, Spices, Chili mix powder ( sesame ), Ginger powder, Natural and artificial flavor, Disodium ribonucleotides, Dilicon dioxide)
Allergy: Contains Wheat, Soy, Sesame
May contain traces of Milk, Egg, Fish, Crustacean (Shrimp, Crab) and Buckwheat.
How to Cook
- Put a bundle of noodles into 500ml of boiling water. and stir gently. Boil for 2.5mins.
- Remove from the heat. Add the soup and mix well.
- Serve Hot
2 Servings per pack | RICH, CREAMY WHITE BROTH, PERFECT FOR DUMPLING SOUP
Heating Instructions
Decant broth from packaging into a pot over medium-high heat. Bring to a fast boil for 3 minutes. Remove from heat and serve.
Serving Suggestions
Best enjoyed over a bed of egg noodles, fresh bok choy and dumplings.
(Prepare noodles & dumplings separately). Add seasoning according to taste.
Once defrosted use within 48 hours.
INGREDIENTS: PORK, ONION, CELERY, SEASONAL VEGETABLE, GINGER, RICE WINE, DASHI, SALT
CONTAINS ALLERGENS: FISH
THIS PRODUCT IS MADE IN A KITCHEN THAT USES CRUSTACEA, PEANUTS, SOY, EGG, COW’S MILK AND WHEAT
NO ADDED MSG, COLOURANTS, PRESERVATIVES | Kong Yen is a Trusted Taiwanese Brand.
The rich sweet and winey Mirin can eliminate the bad smell of food. The sweetness can bring out the best taste of the original food. Mirin also could tender and enhance the colour and gloss meat. Adding few drop of Mirin make your dishes incredibly delicious
INGREDIENTS: Fructose, Water, Glutinous Rice, Rice Yeast, Sugar, Vinegar, Salt, Food Additive, Seasoning Agent (Glycine, Sodium Citrate, DL-Alanine, Sodium, 5'-Inosinate, Sodium 5'-Guanylate)
| Fried Tofu (Frozen) Round 油豆腐 245g
You can use these in soups, hot pot and stir fry. Great to have in the freezer for when you need that extra Vegan protein. | The mayonnaise of Japan Mayonnaise was first introduced to Japan in 1925.
Since then, Kewpie mayo has been one of the predominant household condiments there.
People often use it on vegetables and as a salad dressing. This Kewpie mayonnaise has a Ideal combination
of egg yolks, apple vinegar, and a subtle mix of spices and seasonings,
for a savoury flavour and rich, creamy texture that you will have you coming back for more.
A must have for all mayonnaise lovers.
INGREDIENTS: Vegetable Oil (Canola Oil, Soybean Oil), Egg, Yolk, Vinegar, Salt, Monosodium Glutamate, Spice, Natural Flavour
POTENTIAL ALLERGENS: Egg | Fried Tofu (Frozen) Triangle 三角油豆腐 160g
You can use these in soups, hot pot and stir fry. Great to have in the freezer for when you need that extra Vegan protein. |
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