China
Showing 1–12 of 14 results
Bamboo Steamer
R285.00 – R335.00Two Tier Bamboo Steamer will become your handy tool when it comes to preparing dim sum dishes in your kitchen.
It comes in two different sizes: 8 inch and 10 inch
Great to steam bao buns or dumplings
*Note make sure you have a pot that’s similar in size to your steamer so it will fit snuggly underneath
Frozen Chicken and Prawn Sao Mai Spring Home (10)
R80.00Saomai is a type of dim sum traditionally made from pork, this is a chicken version as an alternative protein source to your dim sum experience
Its silky wrapper is slightly thinner than dumplings and it’s prepared by steaming the frozen shaomai.
This product is Halaal (please find certification on packaging) Straight from the freezer onto the steamer tray
Steam frozen Saomai for 6-7 minute
Frozen Prawn Hargow Spring Home(8)
R80.00Hargow (prawn dumplings) are a delicate type of dim sum that is steamed instead of boiled. The translucent wrappers contain wheat starch (wheat flour that has been washed to reduce the level of gluten).
This product is Halaal – please find certification on packaging.
Hargow can be prepared straight from frozen. Line a steamer with baking paper or lettuce leaves and steam for 6–7 minutes.
Fu Chi Bean Sauce
R58.00Fu Chi is a trusted Taiwanese Household Brand. Bean Sauce can be used as a sauce base for stir-fries or as a marinade.
This sauce has a deep rich flavour and is commonly used in Chinese or Taiwanese dishes.
400g
Fu Chi Chili Bean Sauce
R58.00Fu Chi is a trusted Taiwanese Household Brand. Chili Bean Sauce can be used as a sauce base for stir-fries or as a marinade.
This sauce has a deep rich flavour and is commonly used in Chinese or Taiwanese dishes.
400g
Golden Enoki Mushrooms
R30.00Chen Chen is a trusted Taiwanese Brand. Golden Enoki mushrooms suitable for adding in Hot Pot or to use to make side salads
425g
Home Bao Beyond Dumpling/Potstickers (20)
R160.00First in South Africa!
Our new vegan dumplings taste just like authentic Taiwanese soy-braised mince dumplings, but with only plant-based ingredients. They are packed with the goodness of Beyond Beef, shiitake mushrooms and smoked tofu, with a burst of flavour from Szechuan pepper oil, soy sauce and garlic.
FREE OF MSG, COLOURANTS AND PRESERVATIVES
Mung Bean Vermicelli Noodles Sun Right
R115.00Lovers of Asian food must to try with glass noodles as they are common in the Asian dishes.
Glass noodles can be used in many dishes like spring rolls, salads, soups, hot pots, stir-fried dishes and desserts. You can also boil them like general noodles but for less time.
They are great accompaniments to almost dishes, glass noodles should to get a place in your kitchen cabinet.
Gluten Free
480g
Panda Brand Oyster Sauce LKK
R69.00Made from selected oyster extract, this oyster sauce has a robust flavour and a rich colour which makes it an ideal all purpose sauce for marinating or stir-frying.
510g
Quail Eggs in Water
R45.00Chen Chen is a trusted Taiwanese Brand. Quail eggs are suitable for adding in Hot Pot
425g
Rice Vermicelli Noodles Kong Moon
R35.00Swallow brand Kong Moon Rice Sticks (Rice Vermicelli Noodles), traditional Chinese rice noodles , are made from highest-quality rice flour to give you a natural aroma of rice. Great for stir fry, soup noodles or salads
454g
Soy Sauce LKK
R42.00Lee Kum Kee Soy Sauce is made from non-GM soybeans and wheat flour.It is brewed according to traditional and natural methods.
An ideal sauce for marinating, cooking and dipping.
500ml