Zongzi Glutinous Rice Dumpling

Limited Edition Dragon Boat Festival Zongzi

Celebrate the Dragon Boat Festival with our exclusive Limited Edition Zongzi! These traditional Chinese rice dumplings are wrapped in fragrant bamboo leaves and crafted using authentic recipes passed down through generations. Each Zongzi is a delectable combination of sticky rice and premium ingredients, perfectly balanced for a delightful taste experience.

Varieties Available:

• Sweet Red Bean Paste: Smooth and sweet red bean filling.
• Savory Pork: Tender pork marinated with traditional spices.
• Vegetarian Delight: Mushrooms, chestnuts, and mixed vegetables.

Why You’ll Love It:

• Authentic Taste: Made using traditional methods for a genuine experience.
• Limited Edition: Available only for the Dragon Boat Festival – don’t miss out!
• Perfect for Sharing: Ideal for family gatherings and celebrations.

Cooking Instructions:

• Steaming Method: Place Zongzi in a steamer basket. Fill a pot with water just below the basket. Boil, then simmer for 15-20 minutes until heated through. Can be steamed from frozen or refrigerated.
• Serving: Carefully unwrap the bamboo leaves and enjoy warm. We love to serve it with sweet and chilli sauce.

Storage Instructions:

• Refrigerate: Store in an airtight container for up to 5 days.
• Freeze: Freeze in a freezer-safe bag for up to 3 months. Thaw in the refrigerator before reheating.

Packaging: Comes in bundles of 2.