| Description | Suree Pad Thai Sauce
Your quick and easy way to make Pad Thai in the comfort of your own kitchen.
A mix of sweet and savoury, an easy alternative to making Pad Thai sauce from scratch. | When making sushi at home, don't forget one of the essentials! Wasabi paste is necessary if you want to kick it up just a bit. Mix a little with your soy sauce to get that sushi restaurant flavour. Or, for a different taste, add this spicy green condiment to potato salad, mix with mayo and use on grilled fish or chicken, or make a steak sauce using sour cream, wasabi, and garlic.
Ingredients: Horseradish, corn starch, water, salad oil (rapeseed), sorbitol (0.5g per 5g serving), salt, processed soybean, artificial flavour, citric acid, tartrazine, food blue no. 1. | Fried Tofu (Frozen) Triangle 三角油豆腐 160g
You can use these in soups, hot pot and stir fry. Great to have in the freezer for when you need that extra Vegan protein. | Haday Haitian Light Soy Sauce 500ml
Great condiment for cooking as well as using it as a dipping sauce. | Made from selected oyster extract, this oyster sauce has a robust flavour and a rich colour which makes it an ideal all purpose sauce for marinating or stir-frying.
510g | This premium all-purpose seasoning sauce is made from the finest oyster extract. Its rich oyster flavour enhances the taste and appearance of any dishes. Based on the original 1888 secret recipe, Premium Oyster sauce is made of the finest species of fresh oysters. With oyster extractives as the main ingredient, it is the top product within the range of oyster sauce products of Lee Kum Kee.
No MSG.
Refrigerate After Opening
Ingredients:
Oyster Extract (40%) (Oysters, Water, Salt), Sugar, Water, Flavour Enhancer (621), Salt, Modified Corn Starch (1442), Wheat Flour, Colour (150a). Contains Oysters, Wheat.
Allergens:
Oysters, Wheat |
| Content | Suree Pad Thai Sauce
Your quick and easy way to make Pad Thai in the comfort of your own kitchen.
A mix of sweet and savoury, an easy alternative to making Pad Thai sauce from scratch.
Simply add some rice noodles, chives, bean sprouts and your choice of protein and you'll recreate this signature Thai dish at home.
Ingredients
Sugar, Water, Tamarind, Palm Sugar, Fish Sauce (Water, Anchovy Fish Extract [40%], Salt, Sugar), Salt Acidity Regulator (E260), Colour (Paprika).
Allergen Advice: Fish | When making sushi at home, don't forget one of the essentials! Wasabi paste is necessary if you want to kick it up just a bit. Mix a little with your soy sauce to get that sushi restaurant flavour. Or, for a different taste, add this spicy green condiment to potato salad, mix with mayo and use on grilled fish or chicken, or make a steak sauce using sour cream, wasabi, and garlic.
Ingredients: Horseradish, corn starch, water, salad oil (rapeseed), sorbitol (0.5g per 5g serving), salt, processed soybean, artificial flavour, citric acid, tartrazine, food blue no. 1. | Fried Tofu (Frozen) Triangle 三角油豆腐 160g
You can use these in soups, hot pot and stir fry. Great to have in the freezer for when you need that extra Vegan protein. | Haday Haitian Light Soy Sauce 500ml
Great condiment for cooking as well as using it as a dipping sauce. | Made from selected oyster extract, this oyster sauce has a robust flavour and a rich colour which makes it an ideal all purpose sauce for marinating or stir-frying.
510g
INGREDIENTS: Water, Sugar, Oyster Extract (Oyster, Water, Salt), Salt, Modified Corn Starch, Flavour Enhancer (MSG/E621), Wheat Flour (Gluten), Colour (E150a)
POTENTIAL ALLERGENS: Gluten | This premium all-purpose seasoning sauce is made from the finest oyster extract. Its rich oyster flavour enhances the taste and appearance of any dishes. Based on the original 1888 secret recipe, Premium Oyster sauce is made of the finest species of fresh oysters. With oyster extractives as the main ingredient, it is the top product within the range of oyster sauce products of Lee Kum Kee.
No MSG.
Refrigerate After Opening
Ingredients
Water, sugar, salt, oyster extractives (oyster, water, salt), monosodium glutamate as a flavor enhancer, modified corn starch, wheat flour, caramel color.
Allergens:
Oysters, Wheat |
