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Pearl River Bridge Gluten Free Soy Sauce 150ml

Pearl River Bridge Gluten Free Soy Sauce 150ml

R42.00

In stock

Description

Pearl River Bridge Brand Gluten Free Soy Sauce maintains the distinctive fragrance, aroma, delicious taste, and rich nutrition of soy beans. Inherited from our ancient ingredients and starters, our soy sauce takes more than 100 days fermentation process combining well selected soy beans with unique Sunshine, Water, and Air in Southern China. Pearl River Bridge brand Gluten free soy sauce is produced with completely Gluten Free raw materials that meet the needs for Gluten Allergy people. We have design this special soy sauce especially for you. It is perfect for dipping and serving as seasoning for American cuisines and best choice for healthy life.

 

150ml

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SettingsPearl River Bridge Gluten Free Soy Sauce 150ml removeJapanese Mayonnaise SSK 1kg removeHaday Haitian Light Soy Sauce 500ml removeSzechuan Chilli Oil removeSoy Sauce LKK removeFu Chi Chili Bean Sauce remove
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DescriptionThe mayonnaise of Japan Mayonnaise was first introduced to Japan in 1925. Since then, Japanese mayo has been one of the predominant household condiments there. People often use it on vegetables and as a salad dressing or on sushi A must have for all mayonnaise lovers. 1kgHaday Haitian Light Soy Sauce 500ml   Great condiment for cooking as well as using it as a dipping sauce.This robust chilli oil is infused with over 10 varietals of spices and herbs, with fermented chilli to further develop the taste. Perfect companion to drizzle over your potstickers and dumplings. This product is preservatives, MSG, Garlic and Onion free. Vegan Friendly 200ml Note: keep refrigerated once opened.Lee Kum Kee Soy Sauce is made from non-GM soybeans and wheat flour.It is brewed according to traditional and natural methods. An ideal sauce for marinating, cooking and dipping. 500mlFu Chi is a trusted Taiwanese Household Brand. Chili Bean Sauce can be used as a sauce base for stir-fries or as a marinade. This sauce has a deep rich flavour and is commonly used in Chinese or Taiwanese dishes. 400g
ContentPearl River Bridge Brand Gluten Free Soy Sauce maintains the distinctive fragrance, aroma, delicious taste, and rich nutrition of soy beans. Inherited from our ancient ingredients and starters, our soy sauce takes more than 100 days fermentation process combining well selected soy beans with unique Sunshine, Water, and Air in Southern China. Pearl River Bridge brand Gluten free soy sauce is produced with completely Gluten Free raw materials that meet the needs for Gluten Allergy people. We have design this special soy sauce especially for you. It is perfect for dipping and serving as seasoning for American cuisines and best choice for healthy life.   150mlThe mayonnaise of Japan Mayonnaise was first introduced to Japan in 1925.   People often use it on vegetables and as a salad dressing. This mayonnaise has a Ideal combination of egg yolks, apple vinegar, and a subtle mix of spices and seasonings, for a savoury flavour and rich, creamy texture that you will have you coming back for more. A must have for all mayonnaise lovers. INGREDIENTS: Vegetable Oil (Canola Oil, Soybean Oil), Egg, Yolk, Vinegar, Salt, Monosodium Glutamate, Spice, Natural Flavour POTENTIAL ALLERGENS: EggHaday Haitian Light Soy Sauce 500ml   Great condiment for cooking as well as using it as a dipping sauce.This robust chilli oil is infused with over 10 varietals of spices and herbs, with fermented chilli to further develop the taste. It is mild in heat with the focus on getting the right balance between flavour and bite from the chilli. Perfect companion to drizzle over your potstickers and dumplings.  Lee Kum Kee Soy Sauce is made from non-GM soybeans and wheat flour. It is brewed according to traditional and natural methods. An ideal sauce for marinating, cooking and dipping. INGREDIENTS: Water, Salt, Soybeans 8%, Sugar, Wheat Flour (Gluten), Colour E150a, Preservative E211, Flavour Enhancers (E631, E627) POTENTIAL ALLERGENS: Soybean , GlutenFu Chi is a trusted Taiwanese Household Brand. Chili Bean Sauce can be used as a sauce base for stir-fries or as a marinade. This sauce has a deep rich flavour and is commonly used in Chinese or Taiwanese dishes. INGREDIENTS: Water, Chili, Barley Flake, Non-GMO Soybean, Sugar, Salt, Sesame Oil (Sesame), Alanine, Malic Acid POTENTIAL ALLERGENS: Soybeans, Sesame
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