R39.00
Earn 39 points upon purchasing this product.
A fine balance between the crispy biscuit stick and the strong taste of green tea.
The secret behind this delicious Pocky lies in the slender sticks with their oven-cooked, crispy texture and the coating of sweet and slightly bitter green tea cream. It has a fine balance of a crispy biscuit stick and the deep fragrance of real green tea.
DIY your own dumplings with our ready to wrap dumpling skin.
There is roughly 40-50 dumpling skins per pack.
485g
Keep Frozen
Thaw the frozen dumplings in the fridge from the day before or take them out in the morning to thaw before wrapping.
Ingredients:
Wheat flour, water
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A packet of ready made Inari fried tofu wraps or beancurd pockets. These are delicious vegetarian sushi wraps made from sweet fried beancurd (tofu), mirin and soy sauce. Roll rice within the Inari fried tofu wraps and any extras such as sesame seeds, burdock, daikon and carrot to create a delicious rice snack. Or serve simply with some sliced, pickled sushi ginger.
Content: 16pcs, total of 240 g
Ingredients: Soy, Vegetable oil, Magnesium chloride (E511) as additives, Suger, Soy sauce, Salt, contains of Wheat
Made in Japan
Udon is a type of thick, wheat-flour noodle used frequently in Japanese cuisine. It is often served hot as a noodle soup in its simplest form, as kake udon, in a mildly flavoured broth called kakejiru, which is made of dashi, soy sauce, and mirin.
This pack has 4 portions of packed udon noodles.
Preparation: Boil the udon noodles for 10 – 15 minute and rinse with cold water.
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