Home Bao Thai Chicken Spring Rolls (10)

Name: Home Bao Thai Chicken Spring Rolls (10)
SKU: 3858
Availability: InStock

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ONLY AVAILABLE FOR GAUTENG DELIVERY

Freshly made spring rolls from Home Bao

Two amazing flavours:

Thai Chicken and Garden Fresh Vegan

All Spring Rolls come with their signature complimentary dipping sauce – Green Aioli – made from fresh herbs and fragrant pineapples.

R120.00

In stock

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INGREDIENTS
WRAPPER: WHEAT FLOUR, WATER, COCONUT OIL, SALT
FILLING: SEASONAL VEGETABLE, FREE RANGE CHICKEN, WATER CHESTNUT, COCONUT CREAM, ONION, FISH SAUCE, THAI GREEN PASTE, SALT, SUGAR
DIPPING SAUCE: FRESH PINEAPPLE, COCONUT CREAM, HERBS, SEASONING
POTENTIAL ALLERGENS: FLOUR (GLUTEN), SHELLFISH, EGG & NUTS, OYSTER SAUCE (SOY)

MSG, COLOURANT, PRESERVATIVES FREE

Two amazing flavours:

Thai Chicken and Garden Fresh Vegan

All Spring Rolls come with their signature complimentary dipping sauce – Green Aioli – made from fresh herbs and fragrant pineapples.

COOKING INSTRUCTIONS

Shallow Fry

Heat enough vegetable oil in a pan for shallow frying (preferably coconut or sunflower oil with high smoking point). When the oil is hot, gently lower the spring rolls into the pan. Lower to temp to low.

Cook them in batches for 6-7 min or until golden brown. Remove and drain.

Bake

Preheat the oven to 220 degrees.

Lightly coat spring rolls with a thin layer of vegetable oil. Place the rolls in single layer on a tray lined with baking paper. Bake until it is crispy and golden brown.

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Home Bao Thai Chicken Spring Rolls (10)

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