Crispy spring rolls filled with fresh seasonal vegetables, Shiitake mushrooms and water chestnut for additional texture.
Enjoy it with our signature complimentary dipping sauce – Green Aioli (vegan) – made from fresh herbs and fragrant pineapples.
WRAPPER: WHEAT FLOUR, WATER, COCONUT OIL, SALT
FILLING: SEASONAL VEGETABLE, SHIITAKE MUSHROOM, WATER CHESTNUT, ONION, SALT, SUGAR.
DIPPING SAUCE: FRESH PINEAPPLE, COCONUT CREAM, HERBS, SEASONING
POTENTIAL ALLERGENS: FLOUR (GLUTEN), SHELLFISH, EGG & NUTS, OYSTER SAUCE (SOY)
MSG, COLOURANT, PRESERVATIVES FREE
Two amazing flavours:
Thai Chicken and Garden Fresh Vegan
All Spring Rolls come with their signature complimentary dipping sauce – Green Aioli – made from fresh herbs and fragrant pineapples.