R30.00
Earn 30 points upon purchasing this product.
Frozen Hand Pulled Noodles
Comes in thin, medium and thick widths.
Suitable to use in Ramen, Soup Noodles.
Cooking instructions
Cook frozen noodles in rapidly boiling water for 2 minutes or until cooked ‘al dente’. Drain the water and use have them dry or in soup broths.
Frozen Hand Pulled Noodles
Comes in thin, medium and thick widths.
Suitable to use in Ramen, Soup Noodles.
Cooking instructions
Cook frozen noodles in rapidly boiling water for 2 minutes or until cooked ‘al dente’. Drain the water and use have them dry or in soup broths.
Comes two bundles in a pack.
| Width | Thin, Medium, Thick |
|---|
Rui Feng Brand Instant Egg-Noodles are made of choice quality flour and fresh eggs.
They are superior in quality, delicious and highly nutritious.
454g
Pillowy soft, white Bao buns made from traditional Taiwanese recipe.
Keep these Bao buns in the freezer, steam on medium heat for 6 minutes or until soft and fluffy.
Serve immediately with your favourite filling.
Serving recommendation – chicken schnitzel, crunchy salad and kewpie mayo.
(Suitable for Vegans)
Freshly made spring rolls from Home Bao
Two amazing flavours:
Thai Chicken and Garden Fresh Vegan
All Spring Rolls come with their signature complimentary dipping sauce – Green Aioli – made from fresh herbs and fragrant pineapples.
Arguably the most authentically Taiwanese flavour out there, taro is king amongst ice cream flavours. This taro ice cream is wrapped in soft, chewy mochi, making it the frozen bite of happiness we all look forward to at the end of the day. Sold as packs of two (2) mochi ice creams in each pack. Available in a family size box with total of ten (10) mochi ice creams.
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