Please Note: All orders placed from the 6th Dec will only be processed from 10 Jan 2024

Location:
Cantonese Fish Roe Sao Mai (12) 港式鱼籽烧麦

Cantonese Fish Roe Sao Mai (12) 港式鱼籽烧麦

No reviews

Cantonese Fish Roe Sao Mai

Locally made. 12 in a pack

How to cook:

Line your steamer with a clean, wet dish towel or steaming parchment (*footnote). Transfer the saomai into the steamer, one finger’s width apart.

Cover and steam over boiling water for 8 minutes, until cooked through.

Serve with dumpling dipping sauce of your choice, Chinkiang vinegar, or have a look at our dipping sauce recommendations.

R78.00

Share
Goes well with

Cantonese Fish Roe Sao Mai

Make quick, ready to eat Dim sum in your own home.

Locally made. 12 in a pack

How to cook:

Line your steamer with a clean, wet dish towel or steaming parchment (*footnote). Transfer the saomai into the steamer, one finger’s width apart.

Cover and steam over boiling water for 8 minutes, until cooked through.

Serve with dumpling dipping sauce of your choice, Chinkiang vinegar, or have a look at our dipping sauce recommendations.

 

 

Share your thoughts!

Let us know what you think...

What others are saying

There are no contributions yet.

×

Login

Register

Your personal data will be used to support your experience throughout this website, to manage access to your account, and for other purposes described in our privacy policy.

Continue as a Guest

Don't have an account? Sign Up

×