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Wang Korean Kimchi 410g

Wang Korean Kimchi 410g

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Wang Korean Kimchi

Packed with micro-organisms and live enzymes to aid in gut health. Kimchi is delicious as a side, spread over your favourite foods or use it to create amazing Korean dishes such as Korean Army Stew and Kimchi jigae.

 

410 g

 

Refrigerate once open.

 

R120.00

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Kimchi  a staple food in Korean cuisine, is a traditional side dish of salted and fermented vegetables, such as Napa cabbage and Korean radish, made with a widely varying selection of seasonings, including gochugaru (Korean chilli powder), spring onions, garlic, ginger, and jeotgal (salted seafood), etc.

It is ready to eat or you can add it into recipes such as Korean Army Stew, Kimchi Jigae and many more.

 

Ingredients: Napa Cabbage, Carrot, Fructose, Hot Pepper, Garlic, Scallion, Sugar, Onion, Salt, Ginger, Citric Acid, Water

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