R35.00
Lotte Pepero Almond & Chocolate
Harmony of tasty almond and smooth chocolate
Chocolate coated biscuit sticks with crushed almonds
Allergy Advice: Contains Wheat, Milk, Soy Bean, Almond, Egg.
Keep in a cool and dry place.
Lotte Pepero Korea’s No.1 brand crunchy biscuit sticks coated in chocolate and almonds. Now you can enjoy these with your fellow K-Drama lover together.
Refrigerate before eating for incredible crunch and taste!
32g
Comes in different flavours:
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| Settings | Korean Pepero Chocolate Covered Biscuit Sticks - Chocolate and Almonds remove | Korean Luncheon Meat Spam 340g remove | Wonton Skin Wrappers remove | Samyang Buldak Spicy Hot Chicken Noodles Original Flavour remove | Samyang Buldak Hot Chicken Noodles Carbonara Flavour remove | Sarawak Laksa Broth (400ml) remove | ||||||
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| Name | Korean Pepero Chocolate Covered Biscuit Sticks - Chocolate and Almonds remove | Korean Luncheon Meat Spam 340g remove | Wonton Skin Wrappers remove | Samyang Buldak Spicy Hot Chicken Noodles Original Flavour remove | Samyang Buldak Hot Chicken Noodles Carbonara Flavour remove | Sarawak Laksa Broth (400ml) remove | ||||||
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| Price | R35.00 | R85.00 | R50.00 | R39.00 | R39.00 | R76.00 – R120.00 | ||||||
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| Availability | In stock | In stock | ||||||||||
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| Description | Lotte Pepero Almond & Chocolate Harmony of tasty almond and smooth chocolate Chocolate coated biscuit sticks with crushed almonds Allergy Advice: Contains Wheat, Milk, Soy Bean, Almond, Egg. Keep in a cool and dry place. | Since 1981, Beksul luncheon meant has made convenient life and enjoyable table for you Bring home the timeless lunchmeat lovers. Ready to be served as is or used for cooking, this classic lunchtime staple will surely find a permanent place in your pantry. Made in Korea Ingredients: pork 45.63% chicken 35.49% water salt corn starch sugar, flavourings, vitamin c | DIY your own Wontons at home. These easy to use wonton skins are great to have in the freezer for when you want to make a quick meal with a filling of your own choice. 485g (Roughly 40-50 skins per pack) Keep Frozen Ingredients Wheat flour, water | Samyang Buldak Hot Chicken Flavour Ramen is best know for their Fire Noodle Challenge. Spicy and packed with flavour, we offer them in the following flavours: You can also find them in cups: | Samyang Buldak Hot Chicken Flavour Ramen is best know for their Fire Noodle Challenge. Spicy and packed with flavour, we offer them in the following flavours: You can also find them in cups: | A signature dish of Sarawak, Malaysia and considered the crème de la crème of all laksas. Made from an authentic recipe of rich prawn stock and coconut, infused with a variety of aromatic herbs & spices. The result is a luscious, creamy broth with rounded flavours and a subtle hint of chilli. For the full Sarawak Laksa experience, an add-on option for 2 starter portions is available. Add-on option includes: Laksa broth 400ml Rice noodles 170g | ||||||
| Content | Lotte Pepero Korea's No.1 brand crunchy biscuit sticks coated in chocolate and almonds. Now you can enjoy these with your fellow K-Drama lover together. Refrigerate before eating for incredible crunch and taste! 32g Comes in different flavours: | Luncheon meat is the Korean version of spam. Bring home the timeless lunchmeat lovers. Ready to be served as is or used for cooking, this classic lunchtime staple will surely find a permanent place in your pantry. West’s Luncheon Meat is high quality pre-cooked cold cut and commonly eaten in sandwiches and can be eaten simply any time of the day. Product of Korea. Good for instant side dish with little to no preparation. Slice and frying it with a spoon of oil and enjoy. We love them in lunch box, army stews and midnight snacks. Ingredients: 34.92% Chicken 31.66%, water salt corn starch sugar, flavourings, vitamin c | DIY your own Wontons at home. These easy to use wonton skins are great to have in the freezer for when you want to make a quick meal with a filling of your own choice. 485g (Roughly 40-50 skins per pack) Keep Frozen Ingredients Wheat flour, water | Samyang Buldak Hot Chicken Flavour Ramen is best know for their Fire Noodle Challenge.
Spicy and packed with flavour, we offer them in the following flavours:
Halal
| Samyang Buldak Hot Chicken Flavour Ramen is best know for their Fire Noodle Challenge.
Spicy and packed with flavour, we offer them in the following flavours:
Halal
| A signature dish of Sarawak, Malaysia and considered the crème de la crème of all laksas. Made from an authentic recipe of rich prawn stock and coconut, infused with a variety of aromatic herbs & spices. The result is a luscious, creamy broth with rounded flavours and a subtle hint of chilli.
For the full Sarawak Laksa experience, an add-on option for 2 starter portions is available.
Add-on option includes:
Laksa broth 400ml
Rice noodles 170g
FREE OF MSG, COLOURANTS AND PRESERVATIVES
INGREDIENTS: Galangal, chilli, lemongrass, red onion, garlic, tree nuts, peanuts, spices, salt, sugar, tamarind, prawn stock, coconut, milk (dairy).
ALLERGENS: Shellfish, Cow's Milk Protein, Peanuts, Tree Nuts.
This product is made in a kitchen that uses EGGS, WHEAT (GLUTEN), SOY, FISH.
HEATING INSTRUCTIONS
Decant laksa from packaging into a small pot over a medium-high heat. Bring to a fast boil, stir occasionally. Remove from heat and serve.
SERVING SUGGESTIONS
Best enjoyed over a bed of rice noodles, prawns, fried tofu and beansprouts. Serve with fresh coriander, lime and sambal olek.
STORAGE INSTRUCTIONS
Once defrosted, use within 2 days.
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Samyang Buldak Hot Chicken Flavour Ramen is best know for their Fire Noodle Challenge.
Spicy and packed with flavour, we offer them in the following flavours:
You can also find them in cups:
Samyang Buldak Hot Chicken Flavour Ramen is best know for their Fire Noodle Challenge.
Spicy and packed with flavour, we offer them in the following flavours:
You can also find them in cups:
Samyang Buldak Hot Chicken Flavour Ramen Cup is best know for their Fire Noodle Challenge.
Spicy and packed with flavour, we offer them in the following flavours:
Preparation Information:
Halaal
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