fbpx
We are Online Market of organic fruits, vegetables, juices and dried fruits. Visit site for a complete list of exclusive we are stocking.

Usefull links

Contact us

My Cart
R0.00
My Cart
R0.00
White Rice Vinegar Ha Day

White Rice Vinegar Ha Day

R35.00

Rice vinegar or rice wine vinegar is made from fermented rice and is slightly milder than most Western kinds of vinegar.

Rice vinegar is most commonly used for making sushi rice and Japanese vinegar salads, but can also be used just like normal vinegar in other dishes.

A lovely alternative to keep in the cupboard.

450ml

In stock
SKU HDWRV
Categories , ,
Tags , ,

Description

Rice vinegar or rice wine vinegar is made from fermented rice and is slightly milder than most Western kinds of vinegar.

Rice vinegar is most commonly used for making sushi rice and Japanese vinegar salads, but can also be used just like normal vinegar in other dishes. A lovely alternative to keep in the cupboard.

450ml

INGREDIENTS: Water, Vinegar, Rice

Reviews

There are no reviews yet.

Be the first to review “White Rice Vinegar Ha Day”

You may also like…

Black Vinegar Chinkiang 550ml

R55.00

Made from fermented rice and the flavour is deep with a hint of sweet after taste.
Like a good balsamic vinegar it took time to ferment and develop the famous black vinegar taste

Great as a dressing in salads or in your dumplings dipping sauce

Quick Comparison

SettingsWhite Rice Vinegar Ha Day removePanda Brand Oyster Sauce LKK removeSoy Sauce LKK removeKong Yen Black Vinegar 600ml removeSamyang Buldak Original Spicy Hot Chicken Ramen Cup Noodle removeVegetarian Stir-Fry Sauce LKK remove
NameWhite Rice Vinegar Ha Day removePanda Brand Oyster Sauce LKK removeSoy Sauce LKK removeKong Yen Black Vinegar 600ml removeSamyang Buldak Original Spicy Hot Chicken Ramen Cup Noodle removeVegetarian Stir-Fry Sauce LKK remove
Image
SKUHDWRVLKKOS510LKKSS500LKKVS
Rating
PriceR35.00R69.00R42.00R75.00R36.00R55.00
Stock

In stock

AvailabilityIn stock
Add to cart

Add to cart

Add to cart

Add to cart

Add to cart

Add to cart

Add to cart

DescriptionRice vinegar or rice wine vinegar is made from fermented rice and is slightly milder than most Western kinds of vinegar. Rice vinegar is most commonly used for making sushi rice and Japanese vinegar salads, but can also be used just like normal vinegar in other dishes. A lovely alternative to keep in the cupboard. 450mlMade from selected oyster extract, this oyster sauce has a robust flavour and a rich colour which makes it an ideal all purpose sauce for marinating or stir-frying. 510gLee Kum Kee Soy Sauce is made from non-GM soybeans and wheat flour.It is brewed according to traditional and natural methods. An ideal sauce for marinating, cooking and dipping. 500mlKong Yen Black Vinegar is widely used in Chinese cooking for all types of cold appetisers, braised meats and fish, noodles and as a dipping condiment for dumplings. Its taste will definitely enhance and add flavour to your dishes, be it Western or Asian.   600mlSamyang Buldak Hot Chicken Flavour Ramen Cup is best know for their Fire Noodle Challenge. Spicy and packed with flavour, we offer them in the following flavours: Preparation Information:
  1. Lift lid off up to indicated line and take out the sauce sachets
  2. Pour the boiling water up to the inner line and cover the lid for 4 minutes
  3. Drain all the water and put in the liquid sauce
  4. Put in the flake and mix well to serve
Halaal
A great Vegetarian alternative for Oyster Sauce Contains unique shiitake mushroom flavour. It is excellent for stir-frying, enriching any vegetarian dish, and also great as a dip. 260g
ContentRice vinegar or rice wine vinegar is made from fermented rice and is slightly milder than most Western kinds of vinegar. Rice vinegar is most commonly used for making sushi rice and Japanese vinegar salads, but can also be used just like normal vinegar in other dishes. A lovely alternative to keep in the cupboard. 450ml INGREDIENTS: Water, Vinegar, RiceMade from selected oyster extract, this oyster sauce has a robust flavour and a rich colour which makes it an ideal all purpose sauce for marinating or stir-frying. 510g INGREDIENTS: Water, Sugar, Oyster Extract (Oyster, Water, Salt), Salt, Modified Corn Starch, Flavour Enhancer (MSG/E621), Wheat Flour (Gluten), Colour (E150a) POTENTIAL ALLERGENS: GlutenLee Kum Kee Soy Sauce is made from non-GM soybeans and wheat flour. It is brewed according to traditional and natural methods. An ideal sauce for marinating, cooking and dipping. INGREDIENTS: Water, Salt, Soybeans 8%, Sugar, Wheat Flour (Gluten), Colour E150a, Preservative E211, Flavour Enhancers (E631, E627) POTENTIAL ALLERGENS: Soybean , GlutenKong Yen  Black Vinegar is widely used in Chinese cooking for all types of cold appetisers, braised meats and fish, noodles and as a dipping condiment for dumplings. Its taste will definitely enhance and add flavour to your dishes, be it Western or Asian.   Made in Taiwan 600ml   Ingredients: Vinegar (30%), Glutinous Rice, Sugar, Salt, Vegetable Extract (Carrot, Onion, Celery, Tomato), Orange Juice, Spices (Star Anise, Aniseed, Cumin), Colour (Caramel).Samyang Buldak Hot Chicken Flavour Ramen Cup Noodle is best know for their Fire Noodle Challenge. Spicy and packed with flavour, we offer them in the following flavours:
  • Original Spicy Hot Chicken Flavour
  • 2 X Spicy Hot Chicken Flavour
Preparation Information:
  1. Lift lid off up to indicated line and take out the sauce sachets
  2. Pour the boiling water up to the inner line and cover the lid for 4 minutes
  3. Drain all the water and put in the liquid sauce
  4. Put in the flake and mix well to serve
Halaal
Contains unique shiitake mushroom flavour. It is excellent for stir-frying, enriching any vegetarian dish, and also great as a dip. INGREDIENTS: Water, sugar, soy sauce(water, salt, soybeans, wheat flour), salt, modified corn starch, yeast extract(yeast extract, salt, water), caramel color, natural and artificial mushroom flavor(natural flavoring, artificial flavoring, salt, disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers) POTENTIAL ALLERGENS: Soybeans, Wheat
Weight
DimensionsN/AN/AN/AN/AN/AN/A
Additional information

You were not leaving your cart just like that, right?

Enter your details below to save your shopping cart for later. And, who knows, maybe we will even send you a sweet discount code :)

Select the fields to be shown. Others will be hidden. Drag and drop to rearrange the order.
  • Image
  • SKU
  • Rating
  • Price
  • Stock
  • Availability
  • Add to cart
  • Description
  • Content
  • Weight
  • Dimensions
  • Additional information
  • Attributes
  • Custom attributes
  • Custom fields
Click outside to hide the comparison bar
Compare