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Yuki and Love Green Tea Matcha Mochi 140g

Yuki and Love Green Tea Matcha Mochi 140g

R55.00

Mochi has exploded in popularity – the chewy, soft, sweet treat can best be described as the quintessential Japanese dessert or snack.

Mochi is a bun-shaped Japanese dessert made from sweet glutinous rice flour. It has a soft, chewy texture.

These bite size ready to eat mochi comes in the following flavours:

In stock

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Mochi has exploded in popularity – the chewy, soft, sweet treat can best be described as the quintessential Japanese dessert or snack.

Mochi is a bun-shaped Japanese dessert made from sweet glutinous rice flour. It has a soft, chewy texture.

These bite size ready to eat mochi comes in the following flavours:

140g

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SettingsYuki and Love Green Tea Matcha Mochi 140g removePickled Mustard Greens removeHey Song Sarsaparilla Drink 600ml removeDried Shiitake Mushrooms removeTianmian Black Bean Sauce 甜麵醬 removeRice Vermicelli Noodles Kong Moon remove
NameYuki and Love Green Tea Matcha Mochi 140g removePickled Mustard Greens removeHey Song Sarsaparilla Drink 600ml removeDried Shiitake Mushrooms removeTianmian Black Bean Sauce 甜麵醬 removeRice Vermicelli Noodles Kong Moon remove
ImageDried Shiitake MushroomsTianmian sauce
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DescriptionMochi has exploded in popularity – the chewy, soft, sweet treat can best be described as the quintessential Japanese dessert or snack. Mochi is a bun-shaped Japanese dessert made from sweet glutinous rice flour. It has a soft, chewy texture. These bite size ready to eat mochi comes in the following flavours: Ready to eat pickled mustard greens Best chopped up and fried with garlic and chilli. A great addition for Gua bao or side dish for Beef Soup Noodles. Rinse well and soak in water before using.

Hey Song Sarsaparilla drink is a popular Taiwanese carbonated drink that is similar in taste to Root beer or Iron Brew.

Great drink to quench your thirst over summer. Try our other Hey Song drink Roasted Japanese Green Tea No Sugar 

An aromatic mushroom with a distinct,meaty flesh.

Great to have on hand in the pantry to make great soup broths and stir fry.
Tianmian sauce (traditional Chinese: 甜麵醬 also known as sweet bean sauce, sweet flour sauce or sweet wheat paste, is a thick, smooth, dark brown or black paste with either a mild, savoury or sweet flavour. It is commonly used in Northern Chinese cuisine, Northeastern Chinese cuisine, Peking duck and jajangmyeon are two popular dishes that feature the sauce.Swallow brand Kong Moon Rice Sticks (Rice Vermicelli Noodles), traditional Chinese rice noodles , are made from highest-quality rice flour to give you a natural aroma of rice. Great for stir fry, soup noodles or salads 454g
ContentMochi has exploded in popularity – the chewy, soft, sweet treat can best be described as the quintessential Japanese dessert or snack. Mochi is a bun-shaped Japanese dessert made from sweet glutinous rice flour. It has a soft, chewy texture. These bite size ready to eat mochi comes in the following flavours: 140gReady to eat pickled mustard greens 酸菜 (Haam Choi) Best chopped up and fried with garlic and chilli. A great addition for Gua bao or side dish for Beef Soup Noodles. Rinse well and soak in water before using. Ingredients Green mustard with leaf, water, sugar, salt, acetic acid [E260], citric acid [E330], monosodium glutamate [E621], colouring [E102], sodium benzoate [E211], sodium metabisulphite [E223]

Hey Song Sarsaparilla drink is a popular Taiwanese carbonated drink that is similar in taste to Root beer or Iron Brew.

Great drink to quench your thirst over summer.

Ingredients

Carbonated Water (87%), Sucrose (6%), High Fructose Corn Syrup (6%), Antioxidant (E330), Caramel, Flavour.

An aromatic mushroom with a distinct,meaty flesh.

Great to have on hand in the pantry to make great soup broths and stir fry.   To rehydrate just soak in hot water for 1 hour.
Tianmian sauce (traditional Chinese: 甜麵醬 also known as sweet bean sauce, sweet flour sauce or sweet wheat paste, is a thick, smooth, dark brown or black paste with either a mild, savoury or sweet flavour. It is commonly used in Northern Chinese cuisine, Northeastern Chinese cuisine, Peking duck and jajangmyeon are two popular dishes that feature the sauce.Swallow brand Kong Moon Rice Sticks (Rice Vermicelli Noodles), traditional Chinese rice noodles , are made from highest-quality rice flour to give you a natural aroma of rice. Great for stir fry, soup noodles or salads INGREDIENTS: Rice, starch, water
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100g, 200g

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