R85.00
Sriraja Panich Brand is an authentic Thai Sriracha brand and is considered ‘the original Sriracha sauce’. By using the best ingredients and choosing quality, this sauce is also high on the list of best Sriracha sauces. Delicious as a dip on all kinds of dishes.
Strong Hot
570g
Halaal
Sriraja Panich Brand is an authentic Thai Sriracha brand and is considered ‘the original Sriracha sauce’. By using the best ingredients and choosing quality, this sauce is also high on the list of best Sriracha sauces. Delicious as a dip on all kinds of dishes.
Strong hot, this sauce kicks a punch.
| Settings | Sriraja Panich Brand Sriracha Chili Sauce Strong Hot 540g remove | Frozen Prawn Hargow Spring Home(8) remove | Pearl River Bridge Gluten Free Soy Sauce 150ml remove | Japanese Mayonnaise SSK 1kg remove | Japanese Mayonnaise Kewpie remove | Soy Sauce LKK remove |
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| Name | Sriraja Panich Brand Sriracha Chili Sauce Strong Hot 540g remove | Frozen Prawn Hargow Spring Home(8) remove | Pearl River Bridge Gluten Free Soy Sauce 150ml remove | Japanese Mayonnaise SSK 1kg remove | Japanese Mayonnaise Kewpie remove | Soy Sauce LKK remove |
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| SKU | DHSHHG | KJM-1 | KJM | LKKSS500 | ||
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| Price | R85.00 | R85.00 | R42.00 | R145.00 | R110.00 | R42.00 |
| Stock | In stock | In stock | ||||
| Availability | In stock | In stock | ||||
| Add to cart | ||||||
| Description | Sriraja Panich Brand is an authentic Thai Sriracha brand and is considered 'the original Sriracha sauce'. By using the best ingredients and choosing quality, this sauce is also high on the list of best Sriracha sauces. Delicious as a dip on all kinds of dishes. Strong Hot 570g Halaal | Hargow (prawn dumplings) are a delicate type of dim sum that is steamed instead of boiled. The translucent wrappers contain wheat starch (wheat flour that has been washed to reduce the level of gluten). This product is Halaal – please find certification on packaging. Hargow can be prepared straight from frozen. Line a steamer with baking paper or lettuce leaves and steam for 6–7 minutes. | Pearl River Bridge Brand Gluten Free Soy Sauce maintains the distinctive fragrance, aroma, delicious taste, and rich nutrition of soy beans. Inherited from our ancient ingredients and starters, our soy sauce takes more than 100 days fermentation process combining well selected soy beans with unique Sunshine, Water, and Air in Southern China. Pearl River Bridge brand Gluten free soy sauce is produced with completely Gluten Free raw materials that meet the needs for Gluten Allergy people. We have design this special soy sauce especially for you. It is perfect for dipping and serving as seasoning for American cuisines and best choice for healthy life. 150ml | The mayonnaise of Japan Mayonnaise was first introduced to Japan in 1925. Since then, Japanese mayo has been one of the predominant household condiments there. People often use it on vegetables and as a salad dressing or on sushi A must have for all mayonnaise lovers. 1kg | The mayonnaise of Japan Mayonnaise was first introduced to Japan in 1925. Since then, Kewpie mayo has been one of the predominant household condiments there. People often use it on vegetables and as a salad dressing. A must have for all mayonnaise lovers. 450g | Lee Kum Kee Soy Sauce is made from non-GM soybeans and wheat flour.It is brewed according to traditional and natural methods. An ideal sauce for marinating, cooking and dipping. 500ml |
| Content | Sriraja Panich Brand is an authentic Thai Sriracha brand and is considered 'the original Sriracha sauce'. By using the best ingredients and choosing quality, this sauce is also high on the list of best Sriracha sauces. Delicious as a dip on all kinds of dishes. Strong hot, this sauce kicks a punch. | Hargow (prawn dumplings) are a delicate type of dim sum that is steamed instead of boiled. The translucent wrappers contain wheat starch (wheat flour that has been washed to reduce the level of gluten). This product is Halaal – please find certification on packaging. Hargow can be prepared straight from frozen. Line a steamer with baking paper or lettuce leaves and steam for 6–7 minutes. | Pearl River Bridge Brand Gluten Free Soy Sauce maintains the distinctive fragrance, aroma, delicious taste, and rich nutrition of soy beans. Inherited from our ancient ingredients and starters, our soy sauce takes more than 100 days fermentation process combining well selected soy beans with unique Sunshine, Water, and Air in Southern China. Pearl River Bridge brand Gluten free soy sauce is produced with completely Gluten Free raw materials that meet the needs for Gluten Allergy people. We have design this special soy sauce especially for you. It is perfect for dipping and serving as seasoning for American cuisines and best choice for healthy life. 150ml | The mayonnaise of Japan Mayonnaise was first introduced to Japan in 1925. People often use it on vegetables and as a salad dressing. This mayonnaise has a Ideal combination of egg yolks, apple vinegar, and a subtle mix of spices and seasonings, for a savoury flavour and rich, creamy texture that you will have you coming back for more. A must have for all mayonnaise lovers. INGREDIENTS: Vegetable Oil (Canola Oil, Soybean Oil), Egg, Yolk, Vinegar, Salt, Monosodium Glutamate, Spice, Natural Flavour POTENTIAL ALLERGENS: Egg | The mayonnaise of Japan Mayonnaise was first introduced to Japan in 1925. Since then, Kewpie mayo has been one of the predominant household condiments there. People often use it on vegetables and as a salad dressing. This Kewpie mayonnaise has a Ideal combination of egg yolks, apple vinegar, and a subtle mix of spices and seasonings, for a savoury flavour and rich, creamy texture that you will have you coming back for more. A must have for all mayonnaise lovers. INGREDIENTS: Vegetable Oil (Canola Oil, Soybean Oil), Egg, Yolk, Vinegar, Salt, Monosodium Glutamate, Spice, Natural Flavour POTENTIAL ALLERGENS: Egg | Lee Kum Kee Soy Sauce is made from non-GM soybeans and wheat flour. It is brewed according to traditional and natural methods. An ideal sauce for marinating, cooking and dipping. INGREDIENTS: Water, Salt, Soybeans 8%, Sugar, Wheat Flour (Gluten), Colour E150a, Preservative E211, Flavour Enhancers (E631, E627) POTENTIAL ALLERGENS: Soybean , Gluten |
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| Additional information |
Suree Pad Thai Sauce
Your quick and easy way to make Pad Thai in the comfort of your own kitchen.
A mix of sweet and savoury, an easy alternative to making Pad Thai sauce from scratch.
Pearl River Bridge Brand Gluten Free Soy Sauce maintains the distinctive fragrance, aroma, delicious taste, and rich nutrition of soy beans. Inherited from our ancient ingredients and starters, our soy sauce takes more than 100 days fermentation process combining well selected soy beans with unique Sunshine, Water, and Air in Southern China. Pearl River Bridge brand Gluten free soy sauce is produced with completely Gluten Free raw materials that meet the needs for Gluten Allergy people. We have design this special soy sauce especially for you. It is perfect for dipping and serving as seasoning for American cuisines and best choice for healthy life.
150ml
A classic honey-sweet Chinese barbecue sauce perfect for marinating, baking, and barbecuing meat, chicken, or seafood. The taste is a proven all-time favourite of kids and families.
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