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Black Sesame Mochi Ice Cream 福爾摩沙麻棋冰芝麻口味

Black Sesame Mochi Ice Cream 福爾摩沙麻棋冰芝麻口味

R45.00R210.00

Roasted, ground and sweetened black sesame is the ice cream flavour you didn’t know you needed until you try it. Doubly exciting when it is wrapped in soft, chewy mochi. Sold as packs of two (2) mochi ice creams in each pack. Available in a family size box with total of ten (10) mochi ice creams.

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Peanut Mochi Ice Cream 福爾摩沙麻棋冰花生口味

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SettingsBlack Sesame Mochi Ice Cream 福爾摩沙麻棋冰芝麻口味 removeMatcha Brown Sugar Boba Ice Cream Bar 抹茶黑糖珍珠雪糕 removeMatcha and Red Bean Ice Cream Bar 抹茶红豆雪糕 removeHome Bao Beyond Dumpling/Potstickers (20) removeGolden Enoki Mushrooms removePosh Prawn Dumplings/ Potstickers (20) remove
ImageMatcha Brown Sugar Boba Ice Cream BarMatcha and Red Bean Ice Cream Bar 抹茶红豆雪糕beyond vegan dumplings
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DescriptionRoasted, ground and sweetened black sesame is the ice cream flavour you didn't know you needed until you try it. Doubly exciting when it is wrapped in soft, chewy mochi. Sold as packs of two (2) mochi ice creams in each pack. Available in a family size box with total of ten (10) mochi ice creams.Matcha Ice Cream. Check. Brown Sugar Swirl. Check. Real life "boba". Check. Name a better trio. I'll wait.All over Asia, the flavours Matcha and Red Bean are as synonymous as peanut butter and jelly in the States. You either love it or hate it. Everyone we know LOVES it.First in South Africa! Our new vegan dumplings taste just like authentic Taiwanese soy-braised mince dumplings, but with only plant-based ingredients. They are packed with the goodness of Beyond Beef, shiitake mushrooms and smoked tofu, with a burst of flavour from Szechuan pepper oil, soy sauce and garlic. FREE OF MSG, COLOURANTS AND PRESERVATIVESChen Chen is a trusted Taiwanese Brand. Golden Enoki mushrooms suitable for adding in Hot Pot or to use to make side salads 425gNew freezer meal option with a twist! Prepare restaurant quality dumplings at the comfort of your own home with Home Bao’s frozen dumplings. Introducing the new and improved version of Home Bao's Posh Prawn dumplings! They are filled with the delicate flavours of fresh prawns, sesame oil, spring onions and water chestnuts. The wrappers get their sunny yellow shade from natural carrot colouring. The vegan broth makes this a pescatarian-friendly dish. We have specially folded them so that they can be boiled or steamed as dumplings, or pan-fried to make potstickers.
ContentPeanut Mochi Ice Cream 福爾摩沙麻棋冰花生口味Matcha Brown Sugar Boba Ice Cream Bar 抹茶黑糖珍珠雪糕Matcha and Red Bean Ice Cream Bar 抹茶红豆雪糕First in South Africa! Our new vegan dumplings taste just like authentic Taiwanese soy-braised mince dumplings, but with only plant-based ingredients. They are packed with the goodness of Beyond Beef, shiitake mushrooms and smoked tofu, with a burst of flavour from Szechuan pepper oil, soy sauce and garlic. FREE OF MSG, COLOURANTS AND PRESERVATIVES INGREDIENTS: Beyond Beef (mince), shiitake mushrooms, smoked tofu, Szechuan pepper oil, soy sauce, garlic, sugar, salt, white pepper. ALLERGENS: Tofu (soy), flour (gluten), soy sauce (soy) POTENTIAL ALLERGENS: Shellfish, eggs, nuts, cheese (cow's milk protein) (This product is manufactured in a kitchen where the above allergens are used and there is a risk of cross-contamination.)
COOKING INSTRUCTIONS We have specially folded these dumplings so that they can be boiled, steamed or pan-fried, depending on your preference. Pan-fry them if you prefer crunchy potstickers. Boil or steam them for a silkier texture. Do not defrost the dumplings; cook directly from frozen. Pan-frying Heat 1 tbsp cooking oil in non-stick pan over medium-high heat. Arrange potstickers in a single layer, spaced out, pleated sides up. Add enough water to just cover the bottom of the pan, then put the lid on immediately. Cook for about 5 minutes. Remove lid and let potstickers cook until bottoms are golden brown. Boiling Bring a large pot of water to a fast boil. Add dumplings one at a time. Give a quick stir to prevent them sticking to each other or the pot. When water boils again, turn down to a simmer and cook for about 3 minutes. Drain, drizzle with sesame oil and serve immediately. Steaming Line steamer with parchment paper or coat with a bit of oil to prevent sticking. Cook dumplings in steamer over medium heat for 6 minutes. Dipping sauce   To make the dipping sauce, mix the complimentary flavour pack with 3 tbsp soya sauce, 1 tbsp vinegar and 1 tbsp sesame oil. STORAGE INSTRUCTIONS <span "=""><span "="">Please keep this product frozen. Stored at a recommended -12ºC, it will last for up to three months, or as indicated by the best-before date on the packaging. Cook directly from frozen.
  What is BEYOND BEEF? Beyond Beef (a product of Beyond Meat) is a plant-based meat substitute made from mainly pea protein. By combining expert innovation with simple, non-GMO ingredients, Beyond Meat delivers the meaty taste and texture you crave without the compromise. Their products offer equal or greater amounts of protein than their animal counterparts, no cholesterol, less saturated fat, and no antibiotics or hormones. https://www.infinitefoods.com
Chen Chen is a trusted Taiwanese Brand. Golden Enoki mushrooms suitable for adding in Hot Pot or to use to make side salads INGREDIENTS: Golden Enoki Mushroom, Water, SaltPosh Prawn Dumplings/ Potstickers (20) 養身素餃 加 鮮蝦   Introducing the new and improved version of Home Bao's Posh Prawn dumplings! They are filled with the delicate flavours of fresh prawns, sesame oil, spring onions and water chestnuts. The wrappers get their sunny yellow shade from natural carrot colouring. The vegan broth makes this a pescatarian-friendly dish. We have specially folded them so that they can be boiled or steamed as dumplings, or pan-fried to make potstickers. INGREDIENTS: Flour, Vegetables, Water, Water Chestnuts, Prawns, Oyster Sauce, Salt, Sugar POTENTIAL ALLERGENS: Tofu (Soy), Flour (Gluten), Shellfish, Egg & Nuts, Cheese (Cow's Milk Protein)
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