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Seafood Chilli Sauce 泰式海鮮辣椒醬

Seafood Chilli Sauce 泰式海鮮辣椒醬

R60.00

Thai Seafood Chilli Sauce 泰式海鮮辣椒醬 340ml

Ingredients

Chilli, Lemon Juice, Garlic, Fish Sauce, Sugar

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Description

Seafood Chilli Sauce 泰式海鮮辣椒醬

340ml

Ingredients

Chilli, Lemon Juice, Garlic, Fish Sauce, Sugar

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SettingsSeafood Chilli Sauce 泰式海鮮辣椒醬 removeLee Kum Kee Hoisin Sauce 240g removeSoy Sauce (Less Sodium) Kikkoman removeHaday Haitian Light Soy Sauce 500ml removeWan Ja Shan Vegetarian Oyster Sauce 1200g removeShih-Chuan Miso Paste 140g remove
ImagePlaceholderWan Ja Shan Vegetarian Mushroom Oyster Sauce 1200g
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DescriptionThai Seafood Chilli Sauce 泰式海鮮辣椒醬 340ml Ingredients Chilli, Lemon Juice, Garlic, Fish Sauce, SugarIrresistibly delicious sweet sauce made from selected spices, ground soybeans, and sweet potatoes. Excellent for marinating, stir-frying or dipping.

Ingredients:

Sugar, water, fermented soybean paste (water, salt, soybeans, wheat flour), salt, sweet potato powder, caramel colour, modified corn starch, sesame paste, dehydrated garlic, spices, salted chilli peppers (chilli peppers, salt), acetic acid, red 40.
Kikkoman® has been around the last 300 years and their soy sauce is naturally brewed.  Kikkoman® Soy Sauce has 37% Less Sodium than the Kikkoman® Regular soy sauce. Great base for dumpling dipping sauce otherwise an all purpose seasoningHaday Haitian Light Soy Sauce 500ml   Great condiment for cooking as well as using it as a dipping sauce.Wan Ja Shan Vegetarian Mushroom Oyster Sauce Create authentic Asian dishes at home with this Wan Ja Shan Vegetarian Oyster Sauce. It is made from a delicious blend of soybeans, wheat, salt, sugar and mushrooms. You can use this vegetarian sauce for stir-fry dishes or as a dip. It enhances the taste and aroma of meats, tofu and vegetables. This versatile product can also be used for marinades and sauces. It can be served with noodles and rice dishes. NO MSG. VEGAN. NON-GMO. 100% Naturally Brewed. No Chemical Soy Sauce.No Caramel Colouring. Vegetarian oyster sauce are prepared from mushrooms, mostly oyster mushrooms or shiitake mushrooms. This is because mushrooms, especially oyster mushrooms, have a high level of umami flavour similar to that of real oysters. Product of TaiwanShih-Chuan Miso Paste is a ready to cook paste made from fermented rice and soybean paste. Ideal for making miso soup and other Asian dishes. This is the original miso flavour. Non-GMO Soybean Ingredients: Rice (42.9%), Soybean (42.9%), Salt, Water.
ContentSeafood Chilli Sauce 泰式海鮮辣椒醬 340ml Ingredients Chilli, Lemon Juice, Garlic, Fish Sauce, SugarIrresistibly delicious sweet sauce made from selected spices, ground soybeans, and sweet potatoes. Excellent for marinating, stir-frying or dipping.

Ingredients:

Sugar, water, fermented soybean paste (water, salt, soybeans, wheat flour), salt, sweet potato powder, caramel colour, modified corn starch, sesame paste, dehydrated garlic, spices, salted chilli peppers (chilli peppers, salt), acetic acid, red 40.
Kikkoman® has been around the last 300 years and their soy sauce is naturally brewed. Kikkoman® Soy Sauce has 37% Less Sodium than the Kikkoman® Regular soy sauce.   INGREDIENTS: Water, Soybeans, Wheat, Salt, Lactic Acid, Ethyl Alcohol POTENTIAL ALLERGENS: Soybean, Gluten, WheatHaday Haitian Light Soy Sauce 500ml   Great condiment for cooking as well as using it as a dipping sauce.Wan Ja Shan Vegetarian Mushroom Oyster Sauce Create authentic Asian dishes at home with this Wan Ja Shan Vegetarian Oyster Sauce. It is made from a delicious blend of soybeans, wheat, salt, sugar and mushrooms. You can use this vegetarian sauce for stir-fry dishes or as a dip. It enhances the taste and aroma of meats, tofu and vegetables. This versatile product can also be used for marinades and sauces. It can be served with noodles and rice dishes. NO MSG. VEGAN. NON-GMO. 100% Naturally Brewed. No Chemical Soy Sauce.No Caramel Colouring. Vegetarian oyster sauce are prepared from mushrooms, mostly oyster mushrooms or shiitake mushrooms. This is because mushrooms, especially oyster mushrooms, have a high level of umami flavour similar to that of real oysters.

Ideal for making authentic Asian dishes

Create authentic Asian dishes at home with this Wan Ja Shan Vegetarian Oyster Sauce. It is made from a delicious blend of soybeans, wheat, salt, sugar and mushrooms. You can use this vegetarian sauce for stir-fry dishes or as a dip. It enhances the taste and aroma of meats, tofu and vegetables. This versatile product can also be used for marinades and sauces. It can be served with noodles and rice dishes.
Shih-Chuan Miso Paste is a ready to cook paste made from fermented rice and soybean paste. Ideal for making miso soup and other Asian dishes. This is the original miso flavour. Non-GMO Soybean Ingredients: Rice (42.9%), Soybean (42.9%), Salt, Water.
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148ml, 500ml

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