Description
Seafood Chilli Sauce 泰式海鮮辣椒醬
340ml
Ingredients
Chilli, Lemon Juice, Garlic, Fish Sauce, Sugar
Seafood Chilli Sauce 泰式海鮮辣椒醬
Seafood Chilli Sauce 泰式海鮮辣椒醬
R60.00
Thai Seafood Chilli Sauce 泰式海鮮辣椒醬 340ml
Ingredients
Chilli, Lemon Juice, Garlic, Fish Sauce, Sugar
Quick Comparison
| Settings | Seafood Chilli Sauce 泰式海鮮辣椒醬 remove | Lee Kum Kee Hoisin Sauce 240g remove | Soy Sauce (Less Sodium) Kikkoman remove | Haday Haitian Light Soy Sauce 500ml remove | Wan Ja Shan Vegetarian Oyster Sauce 1200g remove | Shih-Chuan Miso Paste 140g remove | ||
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| SKU | KKSS | |||||||
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| Price | R60.00 | R75.00 | R70.00 – R90.00 | R30.00 | R99.99 | R29.00 | ||
| Stock | Awaiting Stock | In stock | In stock | In stock | ||||
| Availability | Awaiting Stock | In stock | In stock | In stock | ||||
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| Description | Thai Seafood Chilli Sauce 泰式海鮮辣椒醬 340ml Ingredients Chilli, Lemon Juice, Garlic, Fish Sauce, Sugar | Irresistibly delicious sweet sauce made from selected spices, ground soybeans, and sweet potatoes. Excellent for marinating, stir-frying or dipping.
Ingredients:Sugar, water, fermented soybean paste (water, salt, soybeans, wheat flour), salt, sweet potato powder, caramel colour, modified corn starch, sesame paste, dehydrated garlic, spices, salted chilli peppers (chilli peppers, salt), acetic acid, red 40. | Kikkoman® has been around the last 300 years and their soy sauce is naturally brewed. Kikkoman® Soy Sauce has 37% Less Sodium than the Kikkoman® Regular soy sauce. Great base for dumpling dipping sauce otherwise an all purpose seasoning | Haday Haitian Light Soy Sauce 500ml Great condiment for cooking as well as using it as a dipping sauce. | Wan Ja Shan Vegetarian Mushroom Oyster Sauce Create authentic Asian dishes at home with this Wan Ja Shan Vegetarian Oyster Sauce. It is made from a delicious blend of soybeans, wheat, salt, sugar and mushrooms. You can use this vegetarian sauce for stir-fry dishes or as a dip. It enhances the taste and aroma of meats, tofu and vegetables. This versatile product can also be used for marinades and sauces. It can be served with noodles and rice dishes. NO MSG. VEGAN. NON-GMO. 100% Naturally Brewed. No Chemical Soy Sauce.No Caramel Colouring. Vegetarian oyster sauce are prepared from mushrooms, mostly oyster mushrooms or shiitake mushrooms. This is because mushrooms, especially oyster mushrooms, have a high level of umami flavour similar to that of real oysters. Product of Taiwan | Shih-Chuan Miso Paste is a ready to cook paste made from fermented rice and soybean paste. Ideal for making miso soup and other Asian dishes. This is the original miso flavour. Non-GMO Soybean Ingredients: Rice (42.9%), Soybean (42.9%), Salt, Water. | ||
| Content | Seafood Chilli Sauce 泰式海鮮辣椒醬 340ml Ingredients Chilli, Lemon Juice, Garlic, Fish Sauce, Sugar | Irresistibly delicious sweet sauce made from selected spices, ground soybeans, and sweet potatoes. Excellent for marinating, stir-frying or dipping.
Ingredients:Sugar, water, fermented soybean paste (water, salt, soybeans, wheat flour), salt, sweet potato powder, caramel colour, modified corn starch, sesame paste, dehydrated garlic, spices, salted chilli peppers (chilli peppers, salt), acetic acid, red 40. | Kikkoman® has been around the last 300 years and their soy sauce is naturally brewed. Kikkoman® Soy Sauce has 37% Less Sodium than the Kikkoman® Regular soy sauce. INGREDIENTS: Water, Soybeans, Wheat, Salt, Lactic Acid, Ethyl Alcohol POTENTIAL ALLERGENS: Soybean, Gluten, Wheat | Haday Haitian Light Soy Sauce 500ml Great condiment for cooking as well as using it as a dipping sauce. | Wan Ja Shan Vegetarian Mushroom Oyster Sauce
Create authentic Asian dishes at home with this Wan Ja Shan Vegetarian Oyster Sauce. It is made from a delicious blend of soybeans, wheat, salt, sugar and mushrooms. You can use this vegetarian sauce for stir-fry dishes or as a dip. It enhances the taste and aroma of meats, tofu and vegetables. This versatile product can also be used for marinades and sauces. It can be served with noodles and rice dishes.
NO MSG. VEGAN. NON-GMO. 100% Naturally Brewed. No Chemical Soy Sauce.No Caramel Colouring.
Vegetarian oyster sauce are prepared from mushrooms, mostly oyster mushrooms or shiitake mushrooms. This is because mushrooms, especially oyster mushrooms, have a high level of umami flavour similar to that of real oysters.
Ideal for making authentic Asian dishesCreate authentic Asian dishes at home with this Wan Ja Shan Vegetarian Oyster Sauce. It is made from a delicious blend of soybeans, wheat, salt, sugar and mushrooms. You can use this vegetarian sauce for stir-fry dishes or as a dip. It enhances the taste and aroma of meats, tofu and vegetables. This versatile product can also be used for marinades and sauces. It can be served with noodles and rice dishes. | Shih-Chuan Miso Paste is a ready to cook paste made from fermented rice and soybean paste. Ideal for making miso soup and other Asian dishes. This is the original miso flavour. Non-GMO Soybean Ingredients: Rice (42.9%), Soybean (42.9%), Salt, Water. | ||
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