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Panko Breadcrumbs


Japanese bread crumbs. Suitable to coat proteins and vegetables to give that extra golden crunch when frying.

Wheat Flour (93.6%), Shortening, Sugar, Salt, Yeast (Saccharomyces Cerevisiae, Emulsifier (491)), Bread Improver (Corn Starch, Anticaking Agent (170), Firming Agent (516), Antioxidant (300), Enzyme (Alpha-Amylase) )

Mirin Kong Yen


Kong Yen is a Trusted Taiwanese Brand.

The rich sweet and winey Mirin can eliminate the bad smell of food. The sweetness can bring out the best taste of the original food. Mirin also could tender and enhance the colour and gloss meat. Adding few drop of Mirin make your dishes incredibly delicious


Fu Chi Chili Bean Sauce


Fu Chi is a trusted Taiwanese Household Brand. Chili Bean Sauce can be used as a sauce base for stir-fries or as a marinade.
This sauce has a deep rich flavour and is commonly used in Chinese or Taiwanese dishes.


Soy Sauce LKK


Lee Kum Kee Soy Sauce is made from non-GM soybeans and wheat flour.It is brewed according to traditional and natural methods.

An ideal sauce for marinating, cooking and dipping.



White Rice Vinegar Ha Day


Rice vinegar or rice wine vinegar is made from fermented rice and is slightly milder than most Western kinds of vinegar.

Rice vinegar is most commonly used for making sushi rice and Japanese vinegar salads, but can also be used just like normal vinegar in other dishes.

A lovely alternative to keep in the cupboard.



White Sesame Oil Sun Right


Sun Right is a trusted Taiwanese Brand.

Made from the finest roasted sesame seeds, this Sesame Oil is carefully processed to retain strong sesame flavour and aroma.

To accent the overall taste, add a few drops to any dish just before serving or when marinating a meal.

Plain Bao Bun (10)


Pillowy soft, white Bao buns made from traditional Taiwanese recipe.

Keep these Bao buns in the freezer, steam on medium heat for 6 minutes or until soft and fluffy.

Serve immediately with your favourite filling.

Serving recommendation – chicken schnitzel, crunchy salad and kewpie mayo.

(Suitable for Vegans)

Szechuan Chilli Oil


This robust chilli oil is infused with over 10 varietals of spices and herbs, with fermented chilli to further develop the taste.

Perfect companion to drizzle over your potstickers and dumplings.

This product is preservatives, MSG, Garlic and Onion free.

Vegan Friendly

Note: keep refrigerated once opened.

Japanese Mayonnaise Kewpie


The mayonnaise of Japan Mayonnaise was first introduced to Japan in 1925.

Since then, Kewpie mayo has been one of the predominant household condiments there.
People often use it on vegetables and as a salad dressing. 

A must have for all mayonnaise lovers.


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