Pickles & Preserves
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Shanghai Pickled Cabbage 上海泡菜 500mlR65.00
Asian Shanghai Pickled Cabbage 500ml
This can be eaten directly from the jar as an appetiser, or used as an ingredient for cooking a larger dish. Before the meal, it is served with wine, beer, sodas, or tea to stimulate people’s appetite.
Cabbage, ginger, garlic, chilli, vinegar, fish sauce, sugar
Preserved Mustard Stem 榨菜 80gR7.00
Zha cai is a type of pickled mustard plant stem originating from Chongqing, China.
Preserved Mustard Stem or Yuquan is mustard stem that has been pickled and preserved. The flavour and tastes of the mustard stem has been retained along with the crispness and crunch of the stem.
Great warmed up and served with rice or noodles