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Halaal

Showing 1–12 of 17 results

SamYang Hot SamYang Buldak Chicken Ramen Cheese Instant Noodles

Samyang Buldak Hot Chicken Noodles Cheese Flavour

R29.00

Samyang Buldak Hot Chicken Flavour Ramen is best know for their Fire Noodle Challenge.

Spicy and packed with flavour, we offer them in the following flavours:

You can also find them in cups:

SamYang Hot Chicken Raman Buldak Curry Instant Noodles

Samyang Buldak Hot Chicken Noodles Curry Flavour

R29.00

Samyang Buldak Hot Chicken Flavour Ramen is best know for their Fire Noodle Challenge.

Spicy and packed with flavour, we offer them in the following flavours:

You can also find them in cups:

Samyang Buldak Hot Chicken Ramen Noodle Cup 2 x Spicy

R28.00

Samyang Buldak Hot Chicken Flavour Ramen Cup is best know for their Fire Noodle Challenge.

Spicy and packed with flavour, we offer them in the following flavours:

  • Original Spicy Hot Chicken Flavour
  • 2 X Spicy Hot Chicken Flavour

Preparation Information:

  1. Lift lid off up to indicated line and take out the sauce sachets
  2. Pour the boiling water up to the inner line and cover the lid for 4 minutes
  3. Drain all the water and put in the liquid sauce
  4. Put in the flake and mix well to serve

Halaal

Samyang Buldak Original Spicy Hot Chicken Ramen Cup Noodle

R28.00

Samyang Buldak Hot Chicken Flavour Ramen Cup is best know for their Fire Noodle Challenge.

Spicy and packed with flavour, we offer them in the following flavours:

Preparation Information:

  1. Lift lid off up to indicated line and take out the sauce sachets
  2. Pour the boiling water up to the inner line and cover the lid for 4 minutes
  3. Drain all the water and put in the liquid sauce
  4. Put in the flake and mix well to serve

Halaal

rice paper 400g

Bánh Tráng Rice Paper Square 22cm 400g

R58.00

Rice Paper is often used to make Vietnamese spring rolls or otherwise known as summer rolls.

They can be filled with almost anything from shrimp, pork, fresh vegetables and noodles.

 

How to use:

Before using them you will need to rehydrate them and make them pliable. Do not immerse in water for longer than 10 seconds.

Once rehydrated, rice paper can be eaten as is or even fried for a crispy alternative

 

22cm.

400g

 

 

You can also find them in 200g

rice paper 200g

Bánh Tráng Rice Paper Round 22cm 200g

R29.00

Rice Paper is often used to make Vietnamese spring rolls or otherwise known as summer rolls.

They can be filled with almost anything from shrimp, pork, fresh vegetables and noodles.

 

How to use:

Before using them you will need to rehydrate them and make them pliable. Do not immerse in water for longer than 10 seconds.

Once rehydrated, rice paper can be eaten as is or even fried for a crispy alternative

 

22cm.

200g

 

You can also find them in 400g

single pack mr kim seaweed 4g

Mr Kim Seasoned Seaweed Original Flavour 4g

R25.00

Mr Kim Seasoned Seaweed is a great snack to have available.

Packaged in convenient 4g pack, its the perfect size to carry on picnics or accompany any meal.

 

Available to be bought as single, 3 pack or 12 pack. Prices automatically adjusted at check out.

Single: R25

Pack of 3 : R66

Pack of 12: R225

 

Ready to Eat

 

 

Ingredients

Roasted seaweed, corn oil, sesame oil, refined salt.

YOPOKKI Rice Cake (Topokki) Jjajang Flavour 280g

R87.00

Convenient solution for those who love tteokbokki but don’t want to spend the time cooking it.

Tteokbokki is a much loved South Korean street food made of rice cakes that are soft and chewy, cooked in a spicy yet sweet sauce. This version is the Jjajang sauce, which is a moreish black bean sauce, that is a great choice for those who don’t want the spice of the traditional version. This larger portion is enough for a delicious snack for two –  ready in 2-3 minutes, and can be upgraded easily into an impressive meal by adding vegetables and protein.

 

Sale

Freshly Frozen Edamame Beans

R50.00R140.00

Frozen whole Edamame beans in the pod. Delicious as a snack, simply sprinkled with flaked sea salt or dipped in soya sauce. To eat, place the pod in your mouth, gently squeeze the beans out and enjoy.

  • Uncooked
  • Keep frozen

Contains Soy

To prepare just give the Edamame beans a good rinse and wash from frozen and steam them for 15 minutes

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